Sweet and sour fried chicken
Sweet and sour fried chicken. Yep, that’s right you heard it! What more can you ask for than a good fried chicken recipe on top of a yummy sweet and sour sauce?!?!!!
Ingredients
- 1 cup flour self-rising all-purpose
- 2 cups oil canola or vegtable
- 1 tbsp pepper
- 1 tbsp seasoning salt
- 1 tbsp garlic powder
- 1 cup ketcup
- 1/2 tbsp vinegar
- 1 tbsp lemon juice
- 1/2 cup sugar granulated
Sweet and sour sauce
- 1 lemon juiced or 1 tbsp lemon juice
- 1 cup white vinegar
- 2 cup granulated sugar
- 1 1/4 cup ketchup
Instructions
- With clean chicken add 1/2 tbsp seasoning salt on the front and back of the meat
- add 1/2 tbsp pepper and garlic powder on the front and back of the meat
- In a bowl add flour
- Next, mix the rest of the seasoning salt, garlic powder and pepper into flour
- Add the chicken into the flour mixture(coat the chicken with flour)
- Add vegetable oil in a pan
- Allow grease to reach 350-375 degrees
- Allow cooking for 14 minutes and turn chick every 2 minutes.
- Take out the pan and place onto a napkin for 2-3 minutes to let grease drain
Sweet and sour sauce
- Turn pot on medium-high
- In pot add in ketchup, vinegar, lemon juice, and sugar.
- Wisp all these ingredients together and drizzle the sauce over your chicken.
- Bring to a boil
- Place the chicken on a pan and place in a preheated oven of 350 Fahrenheit for about 25 minutes. Take the chicken out and enjoy!!