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French Toast Without Eggs
This French toast without eggs is so good it will melt in your mouth. This is not your ordinary toast. It’s filled with so many different flavors.
Servings:
4
people
Calories
42
Author:
Ronalyn
Print Recipe
Pin Recipe
Prep Time:
5
minutes
mins
Cook Time:
6
minutes
mins
Total Time:
11
minutes
mins
Ingredients
2
Teaspoon
Ground Cinnamon
1/2
Teaspoon
Salt
1
Teaspoon
Vanilla extract
1/4
Cup
Milk
milk or buttermilk
1
Teaspoon
Granulated Sugar
8
Slices
Brioche Bread
or white bread
1
Tablespoon
Butter
Serve With
Maple Syrup
Optional
Strawberries
Optional
Instructions
To a bowl, add your ingredients and mix well.
2 Teaspoon Ground Cinnamon,
1/2 Teaspoon Salt,
1 Teaspoon Vanilla extract,
1/4 Cup Milk,
1 Teaspoon Granulated Sugar
Gently place your bread in the mixture making sure to coat both sides. Don't submerge your bread too much.
Turn the pot on medium-low and add 1/2 Teaspoon of butter. Add butter as needed.
1 Tablespoon Butter
Once Melted. Place the bread into the pan. Cook on both sides for 2-3 minutes or until browned.
8 Slices Brioche Bread
Add Topping and enjoy!
Maple Syrup,
Strawberries
Notes
Don't submerge your bread too much into the milk mixture. It will cause the bread to break and not cook well.
Course
Breakfast
Cuisine
American