Easy quick crusted chicken parmesan recipe
My family loves when I cook parmesan chicken. They love how I can take a few simple ingredients and make a meal that fuels a dance party on their taste buds. I love this Parmesan crusted chicken meal because it’s so easy to make! Also, chicken parmesan is definitely a crowd pleaser.
Ingredients
- 4 Chicken breast
- 1 Cup All purpose flour
- 1 Sliced mozzarella cheese
- 1 Jar Marinara sauce Store Purchased
- 1 Tbsp Parsley Flakes
- 4 Large eggs
- 1 Tsp Sea Salt
- 1 Tbsp Pepper
- 1 Tsp Sugar For Sauce
- 1 Tbsp Garlic Powder
- 1 Cup Italian bread crumbs
- 1 1/2 Cup Olive oil
Instructions
- Preheat oven to 425 degrees F
- Place chicken onto a plate4 Chicken breast
- Season chicken with salt, pepper, and garlic powder1 Tsp Sea Salt, 1 Tbsp Pepper, 1 Tbsp Garlic Powder
- Grab 3 separate bowlsOne bowl with flourOne bowl with eggsOne bowl with Italian breadcrumbs4 Large eggs, 1 Cup Italian bread crumbs, 1 Cup All purpose flour
- Place chicken breast into the flour(front and back)Next, place the chicken breast into the eggs(front and back)Lastly, place the chicken in the Italian bread crumbs(front and back)
- Turn stove to medium and add Olive oil1 1/2 Cup Olive oil
- Place chicken into olive oil (cook on each side for 3-4 minutes) then take out and place onto a baking tray
- In a bowl add your marinara sauce along with sugar and stir1 Tsp Sugar, 1 Jar Marinara sauce
- Place the sauce on top of chicken
- Sprinkle dried parsley1 Tbsp Parsley Flakes
- Add Mozzarella cheese1 Sliced mozzarella cheese
- Place a piece of aluminum foil over the top of the baking tray
- Place in the oven to bake for 15-20 minutes or until done
- Enjoy