Preheat your air fryer to 360 degrees
Clean and pat your shrimp fry
1 lb peeled and deveined shrimp
To a bowl add in your shrimp
Season your shrimp
1 Tsp Garlic Powder, 1 Tsp Paprika, 1 Tsp Seasoning Salt
Gather 3 separate bowls
To one bowl add flour, to the other bowl add in your eggs(whisk eggs), and lastly, add your Panko crumbs and sweetened coconut flakes to a bowl and mix together
1 cup all-purpose flour, 1/2 Cup Panko bread crumbs, 3 large eggs, 1 Cup Sweetened coconut flakes
Seasoning your flour lightly with the same seasoning you used to season your shrimp
1/2 Tsp Garlic Powder, 1/2 Tsp Seasoning Salt, 1/2 Tsp Paprika
Place your shrimp in the flour first(make sure to cover the shrimp with flour on both sides. Next, place the shrimp in your eggs then into your Panko crumbs and sweetened coconut flakes. Spray your air fryer with nonstick spray then add in your shrimp. You want to make sure the shrimp isn’t touching.
Cook for 10 to 12 minutes and flip the shrimp over at the halfway mark and cook for the remaining time.
Eat with sweet sweet chili sauce Garnish with parsley
Sweet Chili Sauce
Enjoy