How To Make Crock pot Marry Me Chicken
Crock pot Marry Me Chicken is coming right up. I’ve been on a serious hunt for easy recipes for my family. I know if you anything like me. You are on the hunt for easy recipes as well. Look no further than this crock pot marry chicken. This classic slow cooker dish is packed with flavor and sure to impress even the most discerning palate.
Equipment
- Crock Pot Any size crock pot is fine
Ingredients
- 4 Chicken breast
- 1/2 Cup Sun Dried Tomatoes and herbs
- 1 Tablespoon Garlic Powder
- 1 Teaspoon Seasoning Salt
- 1 Teaspoon Pepper
- 1 Tablespoons Paprika
- 1 1/2 Cup Heavy Cream
- 1 Cup Chicken Stock
- 2 Tablespoons Cornstarch
- 1 Tablespoons Minced Garlic
- 3 Tablespoons Butter
- Top with your favorite cheese. I use Asiago cheese.
Instructions
- Season your chicken breast front and back with garlic powder, paprika, and black pepper.4 Chicken breast, 1 Tablespoon Garlic Powder, 1 Teaspoon Seasoning Salt, 1 Teaspoon Pepper, 1 Tablespoons Paprika
- To a medium-high skillet, add butter. Once melted, add chicken breast. Sear on both sides for 2 to 3 minutes.3 Tablespoons Butter
- Remove the chicken from the stove and pour it into the crockpot.
- Add chicken broth, heavy whipping cream, sun-dried tomatoes, minced garlic, seasonings, and cornstarch to a bowl. Mix until cornstarch is dissolved.1/2 Cup Sun Dried Tomatoes and herbs, 1 1/2 Cup Heavy Cream, 1 Cup Chicken Stock, 2 Tablespoons Cornstarch, 1 Tablespoons Minced Garlic
- Pour the cornstarch mixture into the crock pot and stir. Allow cooking on low for 3 hours or until chicken is tender. Once halfway through, season the chicken to taste and add spinach. Allow cooking the remaining time.