Quick and easy creamy chicken Alfredo

Quick and easy creamy chicken Alfredo is definitely one of those meals that will never get old. It is so easy and convenient. I find myself getting excited when I’m cooking this one-pot meal. I call it my less, mess dish.

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Course: Main Course

Cuisine: Italian

Prep Time: 10

Cook Time: 30

Servings: people

Calories: 894kcal

Ingredients

16 oz Fettuccine 8oz or 16oz
2 tablespoon Butter
1 lb Chicken breast Sliced
½ teaspoon Salt or sea salt to taste
½ teaspoon Pepper to your liking
2 tablespoon All-purpose flour
1 ½ cup Milk whole milk
⅓ cup Heavy cream
1 tablespoon Minced garlic to your liking
1 tablespoon Olive oil
1 cup Parmesan
2 cup Broccoli fresh or frozen
½ tablespoon Chicken seasoning to your liking

Instructions

Boil your noodles until al dente
Turn pan to medium-high
Add olive oil to the pan
Add chicken breast and season with chicken seasoning
Let chicken cook on both sides for 4 to 5 minutes
Take chicken out the pan
Add butter and minced garlic
Add milk
Add heavy cream and pepper then bring to a boil
Stir in noodles and broccoli
Turn the stove to medium-high
Let cook for 10 minute or until broccoli is done
Cute chicken breast and add to the Fettuccine
Sprinkle parmesan over the meal
Enjoy

Video

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