Tomato bun burger
This tomato bun burger recipe is so easy and convenient. I have always had a deep obsession with tomatoes.
Ingredients
- 2 beefsteak tomato
- purple onion To your liking
- 1 lb ground beef or turkey meat
- Lettuce to your liking
- 2 slices bacon to your liking
- 1 tbsp fresh parsley chopped
- 1/2 tbsp olive oil
- 1 tsp minced Garlic
- 1 tsp pepper
- 1 tsp paprika
- 1 tsp sea salt
- 1 tsp garlic powder
- 1 tsp seasoning salt
- 1 tbsp onion chopped to your liking
- 1 tsp mayonnaise
Instructions
- Place your ground beef into a bowl
- Add in all of your seasonings(sea salt,seasoning salt, garlic powder, olive oil, minced garlic, paprika, chopped parsley, and pepper.
- Mix all the ingredients together
- Pick up a handful of ground beef and flatten into a patty.
- Preheat pan to medium-high then add in the butter.
- Once the butter has melted add in chopped onions and beef patties
- Let the patties cook on one side for 15 minutes then flip to the other side for 15 minutes
- Slice your beefsteak tomato and pat the juice from the tomato dry with a napkin
- Use two slices of tomatoes as the bun then add mayonnaise , lettuce, burger, onion, and bacon in between the tomatoes.
- Enjoy!!