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How To Make Maca Coffee

This maca coffee is extremely delicious! This recipe is super quick, versatile, easy, and has a ton of health benefits.
Maca Coffee
Servings: 1 people
Calories 470
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients  

  • 1 Cup Almond milk Any milk of your choice
  • 1 Teaspoon Maca
  • 1 /2 Teaspoon Vanilla Extract
  • 1 Teaspoon Agave Nectar
  • 1 cup coffee or 1 Shot of espresso
  • 1 Teaspoon Cacao Powder
  • Ice
  • Cinnamon Optional
  • Chocolate Syrup Optional

Instructions

  • You first want to start off by boiling some hot water and then pouring your coffee grinds inside to dissolve.
  • Next, add your maca powder and cocoa powder to the hot coffee water, and mix together well.
    1 cup coffee or 1 Shot of espresso, 1 Teaspoon Cacao Powder, 1 Teaspoon Maca
  • Lastly, add some ice to a glass along with your almond milk.
    1 Cup Almond milk, Ice
  • Pour the coffee mixture over the top, along with some vanilla extract and agave nectar.
    1 /2 Teaspoon Vanilla Extract, 1 Teaspoon Agave Nectar
  • Mix well and enjoy!
  • Also, if you would like things a little bit sweeter. You can drizzle a bit of chocolate syrup over the top or cinnamon. (Optional)
Course Dessert
Cuisine American