Lay a piece of Saran Wrap on a flat surface.
Scoop 1 cup of ice and begin to smooth out. Place the Twix in the center of the ice cream.
1.5 Quart Vanilla ice cream, 2 Packs Twix Bars
Next, place another layer of ice cream on top of the Twix. Place the rest of the ice cream in the freezer.
Use the Saran paper to begin forming the ice cream around the Twix. Making it into a chicken shape.
Leave the chicken fried and place in the refrigerator for 1 hour.
Meanwhile, crunch your cornflakes in a large bowl or a ziplock bag. Remove the ice cream chicken from the fridge and unwrap it. Next, place it into the ziplock bag to cover the ice cream with the cornflakes.
Frosted flakes cornflakes
Remove the ice cream chicken from the fridge and place into the ziplock bag ensuring to cover the ice cream with the cornflakes.
Lastly, place back into the freezer/ for 2 to 4 hours or overnight for best results.