Turkey bacon sandwich drizzled with maple syrup is the number one thing my family and I love to make. I went to Starbucks, and my eyes were stuck on their breakfast sandwich menu. I was immediately hooked. The Gouda cheese is magical. So, why not recreate some of these healthy Starbucks turkey breakfast sandwiches?
Cook your turkey bacon and sit to the side on a paper towel.
4 Slices Turkey bacon
To a nonstick medium-low heat skillet on medium-high, melt butter. Gently place your bread into the skillet, cooking each piece of bread on both sides for 2 minutes or until golden brown.
4 Slices Wheat Bread
Remove the bread from the skillet and begin to layer your bread with Turkey deli meat and the remaining condiments you choose.
8 Slices Turkey deli meat, Cucumber Slices, Tomato slices, Mayonnaise, Salt and pepper to taste
Drizzle with a small amount of maple syrup and enjoy.