This tomato bun burger recipe is so easy and convenient. I have always had a deep obsession with tomatoes. That’s why this burger is the ultimate recipe for tomato lovers as well as a healthier choice for no bread on your burgers!! So, I’ve bragged enough let’s get to making this tomato bun recipe.
Does this tomato burger have meat on the inside?
Yes, I have tried this recipe with ground turkey meat as well as ground beef. It’s all up to you! Another, thing I would like to mention that you don’t necessarily have to have meat inside of this tomato burger. How cool is that right?
What are the ingredients for this tomato bun burger?
The ingredient for this burger is a beefsteak tomato, sliced pieces of red onion, lettuce, cheese, mayonnaise, and bacon! That is it. This is literally the easiest burger you can make.
What ingredients will I need for the beef?
The ingredient for this recipe is just as simple as everything else. Seasoning salt, pepper, paprika, minced garlic, chopped fresh parsley, olive oil, and blue cheese.
How do I cook the ground beef or ground Turkey meat?
The first step to cooking the ground beef is to place them in a bowl along with all the other ingredients. Mix them together well. Next, you need to take a handful of that mixture and workaround in your hand until your able to get into a flat patty. Next, place into a preheated pan along with butter. Add in the patty and allow to cook until brown. Once the patty had also turned brown. Turn over to the other side of the patty and add a slice of cheese. Cook to your liking. Now slice your tomato and take a napkin and pat any juice from the tomato. Add your mayonnaise, lettuce, patty, bacon, and red onion.
If you liked this recipe, you will definitely like my Oreo banana shake to go along with it for a delicious side drink.
Well until next time folks!
Last Updated on May 16, 2021 by Ronalyn Alston | Published: May 16, 2021
May 16, 2021