Salt and pepper tomatoes cut into slices with a sprinkle of salt and pepper are bursting with flavor. It’s a fresh and simple way to increase your taste buds!
Have you ever had a delicious burger with so much flavor that you couldn’t resist taking more bites? I thank Tomatoes for that. I could sit on the porch and literally eat them all day. Well, that’s only if you’re a tomato lover. The salt and pepper added also make them the perfect low-calorie snack to devour!! The seeds, along with the sweetness, are irresistible.
Ingredients Salt and Pepper Tomatoes
How To Make?
1. Fresh and juicy is what we are looking for. You can go for heirlooms, beef steak , or even roma.
2. Wash, dry, and begin cutting your tomatoes into ¼ inch thick.
3. Add your salt and pepper and enjoy.