Creamy-crusted Parmesan chicken alfredo is so crispy, tasty, and cooked to perfection. This crusted chicken Parmesan recipe is so juicy and tender. It’s so satisfying and not to mention simple to cook.
What type of chicken can I use in this Parmesan-crusted chicken recipe?
For this crusted Parmesan chicken recipe the only chicken I would ever suggest you use is a fresh piece of chicken breast. Also, using chicken tenders and chicken thighs wouldn’t be ideal for this crusted chicken Parmesan recipe. Simply because they don’t hold the same shape you need to make this recipe.
How to make crusted Parmesan chicken?
To make this recipe you start off by first thoroughly cleaning your chicken. Once you have done that I want you to take a meat tenderizer and flatten your meat evenly. We do this so that the chicken will cook eventually. Next, you need to get 3 separate bowls. One with eggs, the other with flour, and the last one with Italian bread crumbs, parsley, and Parmesan cheese mixed together.
What can I pair this creamy crusted chicken Parmesan recipe with?
Well until next time folks…..chow
Last Updated on June 19, 2022 by Ronalyn Alston | Published: November 9, 2021
November 9, 2021