There’s nothing better than the smell of Southern Smothered Chicken and rice! This dish is the ultimate soul food dish. Just thinking about it makes my mouth water. This classic dish has been a staple in many households and comes with an amazing blend of flavors that will surely please everyone at your table. If you haven't tried it yet, buckle up because I'm about to give you a step-by-step guide on how to make this delicious meal from start to finish! Just the way my grandmother made it! You will be thankful for this comforting recipe as it's incredibly easy and requires minimal effort. Plus, I guarantee your family will love having the aroma through their home - so why not enjoy all the benefits of cooking up this classic? So, let's get started on preparing Southern Smothered Chicken!
If you want a smothered chicken recipe to bring your dinner to the next level, try this southern smothered chicken recipe. Let me give you a few reasons why you should make this chicken dinner!
Smothered chicken is a classic southern comfort dish. Its delicious combination of ingredients makes it a hearty and heartwarming meal. To prepare such a dish, the list is as follows.
I love my succulent southern smothered chicken and rice. It is a cherished recipe among southern cooks. Not only is it comforting and delicious, but this classic dish doesn't need much effort! The slow simmering of the chicken breasts creates an unmistakable flavor and tender texture that audiences, young and old alike, will enjoy. The creamy, gravy-like sauce created by the roux coating the chicken pairs perfectly with southern-style white rice, resulting in a warm and delightful meal. Make sure you save room for seconds! Well, enough of my bragging. Let’s get down to these instructions.
There's nothing like southern smothered chicken and rice for southern comfort food. This classic southern meal is easy to make and can be modified differently.
Extra- Add extra gravy over your meal, locking in even more flavor.
Veggies- Here is where it can get fun y’all!! You can add more veggies such as carrots, celery, and whatever your heart desires.
Meats- The great thing about this smothered chicken recipe is that you don’t only have to use chicken breast, but you can use a variety of chicken such as chicken drumsticks, chicken thighs, and chicken tenders. I’m telling you that the possibilities are endless.
Toppings- Add parsley to the top or add more chopped raw onions. This helps bring even more flavor out of this southern smothered chicken.
Extra Spicy- Hot sauce always adds heat and spice to your recipe. We all know that we Southerners love an extra kick of spice, as Beyonce says. I got a hot sauce in my bag, swag!
There is nothing better than my southern-style smothered chicken and rice! The right equipment can make all the difference in getting that southern-style flavor just right. From a thick, heavy, and hot cast iron skillet to wooden spoons and spatulas specifically designed for southern-style cooking, essential tools are needed to create this soul-warming dish. You can easily whip my grandma’s delicious, smothered chicken packed with incredible southern flavors with the right tools.
The storage on this smothered chicken and rice is straight to the point. Throw the meal in an airtight container, and you are ready. To reheat, pop the recipe into the oven until it reaches your desired warmth.
Smothered Chicken and rice are a simple yet delicious classic. With just the right combination of flavors and textures, this dish makes for an excellent meal. This dish will satisfy any dinner table, so try Smothered Chicken and Rice today!
Last Updated on March 11, 2023 by Ronalyn Alston | Published: March 11, 2023
March 11, 2023